Winery La PlataCastillo la Plata Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Castillo la Plata Sauvignon Blanc from the Winery La Plata
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castillo la Plata Sauvignon Blanc of Winery La Plata in the region of Castille is a with a nice freshness.
Food and wine pairings with Castillo la Plata Sauvignon Blanc
Pairings that work perfectly with Castillo la Plata Sauvignon Blanc
Original food and wine pairings with Castillo la Plata Sauvignon Blanc
The Castillo la Plata Sauvignon Blanc of Winery La Plata matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish in sauce, quiche with bacon and gruyère cheese or chicken el diablo.
Details and technical informations about Winery La Plata's Castillo la Plata Sauvignon Blanc.
Discover the grape variety: Moschofilero
Aromatic, tense whites and rosés with a pale robe, lean palate and lively acidity. Intense aromas of rose, white flowers (acacia), citrus (lemon, bergamot), lychee, muscat and spicy notes. Refreshing, elegant muscat profile. Star of Mantinia PDO on the high-altitude plateaus of the Peloponnese (600-700 m), sometimes also in sparkling wines. Native Greek variety with a pink skin, one of Greece's great aromatic whites, successfully exported.
Last vintages of this wine
The best vintages of Castillo la Plata Sauvignon Blanc from Winery La Plata are 0
Informations about the Winery La Plata
The Winery La Plata is one of of the world's great estates. It offers 30 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
