Domaine Jaboulet Vercherre - Meursault 1er Cru 'Les Genevrières'

Domaine Jaboulet VercherreMeursault 1er Cru 'Les Genevrières'

The Meursault 1er Cru 'Les Genevrières' of Domaine Jaboulet Vercherre is a white wine from the region of Meursault 1er Cru 'Genevrières' of Burgundy.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Details and technical informations about Domaine Jaboulet Vercherre's Meursault 1er Cru 'Les Genevrières'.

Winemaker
Evangelos Tsantalis
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Domaine Jaboulet Vercherre

The winery offers 0 different wines.
It is in the top 2020 of the best estates in the region
It is located in Meursault 1er Cru 'Genevrières' in the region of Burgundy

The Domaine Jaboulet Vercherre is one of wineries to follow in Meursault 1er Cru 'Genevrières'.. It offers 47 wines for sale in the of Meursault 1er Cru 'Genevrières' to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Meursault 1er Cru 'Genevrières'

The wine region of Meursault 1er Cru 'Genevrières' is located in the region of Meursault Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Michel Bouzereau or the Domaine Vincent Girardin produce mainly wines white and red. The most planted grape varieties in the region of Meursault 1er Cru 'Genevrières' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault 1er Cru 'Genevrières' often reveals types of flavors of butter, stone fruit or almonds and sometimes also flavors of tropical, earthy or green apple.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Dish

Wine lacking tone and relief in the mouth.

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