Domaine Heresztyn-MazziniGevrey-Chambertin Premier Cru 'Les Champonnets'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gevrey-Chambertin Premier Cru 'Les Champonnets' from the Domaine Heresztyn-Mazzini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gevrey-Chambertin Premier Cru 'Les Champonnets' of Domaine Heresztyn-Mazzini in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gevrey-Chambertin Premier Cru 'Les Champonnets' of Domaine Heresztyn-Mazzini in the region of Burgundy often reveals types of flavors of red fruit.
Food and wine pairings with Gevrey-Chambertin Premier Cru 'Les Champonnets'
Pairings that work perfectly with Gevrey-Chambertin Premier Cru 'Les Champonnets'
Original food and wine pairings with Gevrey-Chambertin Premier Cru 'Les Champonnets'
The Gevrey-Chambertin Premier Cru 'Les Champonnets' of Domaine Heresztyn-Mazzini matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stuffed zucchini, roast veal in the oven or vermicelli sautéed with peking duck.
Details and technical informations about Domaine Heresztyn-Mazzini's Gevrey-Chambertin Premier Cru 'Les Champonnets'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Domaine Heresztyn-Mazzini
The Domaine Heresztyn-Mazzini is one of of the world's greatest estates. It offers 15 wines for sale in the of Gevrey-Chambertin 1er Cru 'Champonnet' to come and discover on site or to buy online.
The wine region of Gevrey-Chambertin 1er Cru 'Champonnet'
The wine region of Gevrey-Chambertin 1er Cru 'Champonnet' is located in the region of Gevrey-Chambertin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Jean-Michel Guillon or the Domaine Philippe Leclerc produce mainly wines red. The most planted grape varieties in the region of Gevrey-Chambertin 1er Cru 'Champonnet' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin 1er Cru 'Champonnet' often reveals types of flavors of red fruit, non oak or red fruit and sometimes also flavors of floral, black fruit or spices.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
