Domaine Henri Ruppert - Pinot Blanc

Domaine Henri RuppertPinot Blanc

The Pinot Blanc of Domaine Henri Ruppert is a white wine from the region of Coteaux de Schengen of Moselle.
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.

Details and technical informations about Domaine Henri Ruppert's Pinot Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot blanc

Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.

Informations about the Domaine Henri Ruppert

The winery offers 48 different wines.
Its wines get an average rating of 3.9.
It is in the top 30 of the best estates in the region
It is located in Coteaux de Schengen in the region of Moselle

The Domaine Henri Ruppert is one of of the world's great estates. It offers 45 wines for sale in the of Coteaux de Schengen to come and discover on site or to buy online.

Top wine Moselle
In the top 800 of of Luxembourg wines
In the top 700 of of Coteaux de Schengen wines
In the top 200000 of white wines
In the top 550000 wines of the world

The wine region of Coteaux de Schengen

Luxembourg AOP south of the Moselle (around Schengen, junction of Luxembourg/Germany/France), limestone, marl and Keuper soils, semi-continental temperate climate. Auxerrois is the signature white: dry and round with pear, apple, white flowers and a honeyed note, moderate acidity — a Luxembourg emblem. Full Pinot Blanc, taut Riesling, spiced Pinot Gris and fresh Rivaner among the whites. Airy Pinot Noir as red.


The wine region of Moselle

France's most northerly AOC in Lorraine (2010), vineyards revived after phylloxera and the wars, clay-limestone and marly soils, harsh semi-continental climate. Auxerrois flagship native white (60% of whites): dry with green apple, citrus, white flowers and smoky mineral touch, tense thirst-quenching acidity. Full Pinot Gris, floral Müller-Thurgau and Gewürztraminer in whites. Fresh Pinot Noir rosés.

The word of the wine: Maccabeo

See macabeu.

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