Winery Henri Naudin-Ferrand - Bourgogne Aligoté

Winery Henri Naudin-Ferrand Bourgogne Aligoté

3.6
Note - 1 Note - 1 Note - 1 Note - 0.5 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bourgogne Aligoté of Winery Henri Naudin-Ferrand is a white wine from the region of Bourgogne Aligoté of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Bourgogne Aligoté from the Winery Henri Naudin-Ferrand

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Bourgogne Aligoté of Winery Henri Naudin-Ferrand in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with oak taste

vanilla, oak

Wine with microbio taste

cream

On the nose the Bourgogne Aligoté of Winery Henri Naudin-Ferrand in the region of Burgundy often reveals types of flavors of cream, non oak or citrus fruit and sometimes also flavors of spices, tree fruit or oak.

Details and technical informations about Winery Henri Naudin-Ferrand's Bourgogne Aligoté.

Winemaker
Claire Naudin
Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Aligoté

Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.

Last vintages of this wine

Bourgogne Aligoté - 2018
In the top 100 of of Bourgogne Aligoté wines
Average rating: 3.5 1 1 1 0.5 0
Bourgogne Aligoté - 2017
In the top 100 of of Bourgogne Aligoté wines
Average rating: 3.8 1 1 1 0.5 0
Bourgogne Aligoté - 2016
In the top 100 of of Bourgogne Aligoté wines
Average rating: 3.6 1 1 1 0.5 0
Bourgogne Aligoté - 2015
In the top 100 of of Bourgogne Aligoté wines
Average rating: 3.4 1 1 1 0 0
Bourgogne Aligoté - 2014
In the top 100 of of Bourgogne Aligoté wines
Average rating: 3.7 1 1 1 0.5 0
Bourgogne Aligoté - 2011
In the top 100 of of Bourgogne Aligoté wines
Average rating: 3.4 1 1 1 0 0

The best vintages of Bourgogne Aligoté from Winery Henri Naudin-Ferrand are 2017, 2014, 2016, 2018 and 2015.

Informations about the Winery Henri Naudin-Ferrand

The winery offers 34 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Bourgogne Aligoté in the region of Burgundy
Find the Winery Henri Naudin-Ferrand on Facebook

The Winery Henri Naudin-Ferrand is one of of the world's great estates. It offers 30 wines for sale in the of Bourgogne Aligoté to come and discover on site or to buy online.

Top wine Burgundy
In the top 30000 of of France wines
In the top 1500 of of Bourgogne Aligoté wines
In the top 30000 of white wines
In the top 150000 wines of the world

The wine region of Bourgogne Aligoté

This regional appellation is the only one to mention a Grape variety name. There are as many aligotés as there are areas in Burgundy where they are made: in Pernand, they are supple and Fruity; in the Hautes-Côtes, they are fresh and lively; finally, those of Bouzeron have acquired a distinct appellation. This Dry white wine is a Decanter wine to be drunk Young. It is ideal for the kir, an aperitif composed of blackcurrant cream and fresh white wine.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

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DRC, rare 1874 Champagne lift Christie’s to record auction total

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Sotheby’s hits record wine and spirits auction sales in 2021

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The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

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