Domaine Godeau - Clos des Cocus Côteaux du Layon

Domaine GodeauClos des Cocus Côteaux du Layon

The Clos des Cocus Côteaux du Layon of Domaine Godeau is a white wine from the region of Côteaux du Layon of Loire Valley.
This wine generally goes well with

Details and technical informations about Domaine Godeau's Clos des Cocus Côteaux du Layon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Raboso Piave

A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.

Informations about the Domaine Godeau

The winery offers 0 different wines.
It is in the top 11 of the best estates in the region
It is located in Côteaux du Layon in the region of Loire Valley

The Domaine Godeau is one of of the world's great estates. It offers 8 wines for sale in the of Côteaux du Layon to come and discover on site or to buy online.

Top wine Loire Valley

The wine region of Côteaux du Layon

The wine region of Côteaux du Layon is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Baumard or the Domaine Moulin Touchais produce mainly wines white, sweet and red. The most planted grape varieties in the region of Côteaux du Layon are Chenin blanc, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côteaux du Layon often reveals types of flavors of pineapple, smoke or plum and sometimes also flavors of coffee, vanilla or strawberries.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Shiraz

See syrah.

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