Domaine François PinonCuvée Tradition Vouvray
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Tradition Vouvray from the Domaine François Pinon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Tradition Vouvray of Domaine François Pinon in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée Tradition Vouvray of Domaine François Pinon in the region of Loire Valley often reveals types of flavors of citrus fruit.
Food and wine pairings with Cuvée Tradition Vouvray
Pairings that work perfectly with Cuvée Tradition Vouvray
Original food and wine pairings with Cuvée Tradition Vouvray
The Cuvée Tradition Vouvray of Domaine François Pinon matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of steamed salmon marinated in herbs, magic cake cheese quiche or italian gnocchi.
Details and technical informations about Domaine François Pinon's Cuvée Tradition Vouvray.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Domaine François Pinon
The Domaine François Pinon is one of of the world's great estates. It offers 25 wines for sale in the of Vouvray to come and discover on site or to buy online.
The wine region of Vouvray
100% Chenin Blanc on the tuffeau slopes of Touraine: a unique stylistic palette from sparkling brut to botrytised sweet. Taut, straight dry with notes of green apple, citrus and chalk. Round, honeyed off-dry with ripe fruits. Opulent sweet and luscious wines with aromas of quince, honey and fruit paste from late harvest or noble rot.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Smoked white
See sauvignon.
