Winery Dupont-Tisserandot - Gevrey-Chambertin 1er Cru 'Clos Prieur'

Winery Dupont-TisserandotGevrey-Chambertin 1er Cru 'Clos Prieur'

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gevrey-Chambertin 1er Cru 'Clos Prieur' of Winery Dupont-Tisserandot is a red wine from the region of Gevrey-Chambertin 1er Cru 'Clos Prieur' of Burgundy.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Gevrey-Chambertin 1er Cru 'Clos Prieur' from the Winery Dupont-Tisserandot

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gevrey-Chambertin 1er Cru 'Clos Prieur' of Winery Dupont-Tisserandot in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

forest floor

On the nose the Gevrey-Chambertin 1er Cru 'Clos Prieur' of Winery Dupont-Tisserandot in the region of Burgundy often reveals types of flavors of earth, red fruit.

Details and technical informations about Winery Dupont-Tisserandot's Gevrey-Chambertin 1er Cru 'Clos Prieur'.

Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Gevrey-Chambertin 1er Cru 'Clos Prieur' - 2011
In the top 100 of of Gevrey-Chambertin 1er Cru 'Clos Prieur' wines
Average rating: 3.71110.50

The best vintages of Gevrey-Chambertin 1er Cru 'Clos Prieur' from Winery Dupont-Tisserandot are 2011

Informations about the Winery Dupont-Tisserandot

The winery offers 23 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Gevrey-Chambertin 1er Cru 'Clos Prieur' in the region of Burgundy

The Winery Dupont-Tisserandot is one of of the world's great estates. It offers 30 wines for sale in the of Gevrey-Chambertin 1er Cru 'Clos Prieur' to come and discover on site or to buy online.

Top wine Burgundy
In the top 70000 of of France wines
In the top 20000 of of Gevrey-Chambertin 1er Cru 'Clos Prieur' wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Gevrey-Chambertin 1er Cru 'Clos Prieur'

The wine region of Gevrey-Chambertin 1er Cru 'Clos Prieur' is located in the region of Gevrey-Chambertin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Rossignol-Trapet or the Domaine Harmand-Geoffroy produce mainly wines red. The most planted grape varieties in the region of Gevrey-Chambertin 1er Cru 'Clos Prieur' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin 1er Cru 'Clos Prieur' often reveals types of flavors of cherry, mushroom or vanilla and sometimes also flavors of licorice, black cherries or leather.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Premier cru

In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.

Other wines of Winery Dupont-Tisserandot

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