Domaine du Petit Bondieu - L'Ange Bourgueil

Domaine du Petit BondieuL'Ange Bourgueil

The L'Ange Bourgueil of Domaine du Petit Bondieu is a red wine from the region of Bourgueil of Loire Valley.
This wine generally goes well with

Details and technical informations about Domaine du Petit Bondieu's L'Ange Bourgueil.

Winemaker
Thierry Mortet
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Admirable de Courtiller

Table grape with long clusters and juicy, crunchy golden berries with delicate sweet and muscat-tinged flavours and thin skin. Vinified in limited quantities, giving simple, fresh and lightly muscat-scented whites. Now rare, appreciated by enthusiasts and preserved in French ampelographic collections, listed in the official Catalogue on List A1. French table grape variety from a chasselas × bicane cross obtained around 1840 in Saumur by Dr Courtiller.

Informations about the Domaine du Petit Bondieu

The winery offers 14 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Bourgueil in the region of Loire Valley

The Domaine du Petit Bondieu is one of of the world's greatest estates. It offers 15 wines for sale in the of Bourgueil to come and discover on site or to buy online.

Top wine Loire Valley
In the top 150000 of of France wines
In the top 2500 of of Bourgueil wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Bourgueil

Dominant Cabernet Franc on the Loire north bank in Touraine: reds with a dual profile depending on terroir. Gravelly wines near the river are supple and fruity (morello cherry, strawberry, raspberry, blueberry), age 2-5 years, accessible young. Tuffeau slope wines are more structured and tannic with leather, cocoa, roasted and spice notes, long ageing. Purple robe, finesse and well-integrated acidity, signature Loire Cabernet Franc elegance, neighbour to Chinon.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Gross

Champagne with between 6 and 15 grams of sugar (see dosage liqueur).

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