The Domaine du Fief de la Gravelle of Muscadet-Sevre et Maine of Muscadet

Domaine du Fief de la Gravelle - Muscadet S&egravevre et Maine Sur Lie
Only one wine is currently referenced in this domain
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 217 of the estates of Muscadet.
It is located in Muscadet-Sevre et Maine in the region of Muscadet

The Domaine du Fief de la Gravelle is one of the best wineries to follow in Muscadet-Sevre et Maine.. It offers 1 wines for sale in of Muscadet-Sevre et Maine to come and discover on site or to buy online.

Top Domaine du Fief de la Gravelle wines

Looking for the best Domaine du Fief de la Gravelle wines in Muscadet-Sevre et Maine among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Fief de la Gravelle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Fief de la Gravelle wines with technical and enological descriptions.

The top white wines of Domaine du Fief de la Gravelle

Food and wine pairings with a white wine of Domaine du Fief de la Gravelle

How Domaine du Fief de la Gravelle wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of marinated mussels with maroilles, samossa (india) or homemade fish burger with mozzarella shrimp salad.

The best vintages in the white wines of Domaine du Fief de la Gravelle

  • 2015With an average score of 3.70/5
  • 2016With an average score of 3.50/5
  • 2014With an average score of 3.50/5
  • 2017With an average score of 3.20/5

The grape varieties most used in the white wines of Domaine du Fief de la Gravelle.

  • Melon de Bourgogne

Discovering the wine region of Muscadet-Sevre et Maine

The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.

In the mouth of Muscadet-Sevre et Maine is a with a nice freshness. We currently count 429 estates and châteaux in the of Muscadet-Sevre et Maine, producing 1033 different wines in conventional, organic and biodynamic agriculture. The wines of Muscadet-Sevre et Maine go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish.

Discover other wineries and winemakers neighboring the Domaine du Fief de la Gravelle

Planning a wine route in the of Muscadet-Sevre et Maine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Fief de la Gravelle.

Discover the grape variety: Carcajolo

Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

News about Domaine du Fief de la Gravelle and wines from the region

Decanter guide to picnicking for wine lovers

According to lifestyle and happiness guru Gretchen Rubin, you ‘bring your own weather to a picnic’. Ms Rubin, I’d suggest, has never shivered under a tree watching raindrops turn her fish-paste sandwich to mush because the weather forecast was wrong. There are, it’s safe to say, picnics and Picnics. It’s a term that takes in everything from a rubber baguette in a French ‘Aire’ off the Autoroute du Soleil to a four-course spread while listening to opera at Glyndebourne. What’s definitely true is ...

Decanter magazine latest issue: June 2022

Inside the June 2022 issue of Decanter Magazine: FEATURES Finding value in Burgundy’s Côte de Nuits Charles Curtis MW Spätburgunder Caro Maurer MW NZ Pinot Noir: 20 premium wines Selected by Decanter’s Tina Gellie Muscadet: the crus communaux Beverley Blanning MW The language of tasting notes Chris Losh on the good – and bad LEARNING Wine wisdom Expert tips to help you on your journey through wine Read the new issue in full on the Decanter Premium app Unlimited reviews | Exclusive articles | R ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.

Discover other regions and appellation of Muscadet