Domaine Dominique Gallois Gevrey-Chambertin Premier Cru 'Petits Cazetiers'
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gevrey-Chambertin Premier Cru 'Petits Cazetiers' from the Domaine Dominique Gallois
Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Gevrey-Chambertin Premier Cru 'Petits Cazetiers' of Domaine Dominique Gallois in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gevrey-Chambertin Premier Cru 'Petits Cazetiers' of Domaine Dominique Gallois in the region of Burgundy often reveals types of flavors of earth.
Food and wine pairings with Gevrey-Chambertin Premier Cru 'Petits Cazetiers'
Pairings that work perfectly with Gevrey-Chambertin Premier Cru 'Petits Cazetiers'
Original food and wine pairings with Gevrey-Chambertin Premier Cru 'Petits Cazetiers'
The Gevrey-Chambertin Premier Cru 'Petits Cazetiers' of Domaine Dominique Gallois matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of wild boar with honey, tanjia or duck breast with apples.
Details and technical informations about Domaine Dominique Gallois's Gevrey-Chambertin Premier Cru 'Petits Cazetiers'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Gevrey-Chambertin Premier Cru 'Petits Cazetiers' from Domaine Dominique Gallois are 2013, 2009, 2010
Informations about the Domaine Dominique Gallois
The Domaine Dominique Gallois is one of of the world's greatest estates. It offers 9 wines for sale in the of Gevrey-Chambertin 1er Cru 'Petits Cazetiers' to come and discover on site or to buy online.
The wine region of Gevrey-Chambertin 1er Cru 'Petits Cazetiers'
The wine region of Gevrey-Chambertin 1er Cru 'Petits Cazetiers' is located in the region of Gevrey-Chambertin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Dominique Gallois produce mainly wines red. The most planted grape varieties in the region of Gevrey-Chambertin 1er Cru 'Petits Cazetiers' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin 1er Cru 'Petits Cazetiers' often reveals types of flavors of earth.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
An overview of Morey Saint Denis appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
Warmer climate to boost UK wine production, says study
Higher growing season temperatures over the next 20 years are likely to further increase the UK’s potential for wine production, according to new modelling on ‘near-term’ climate change impact on the sector. Yet wineries also need flexibility to adapt to challenges, said the study, published in the Oeno One journal and part of a wider project on climate resilience in UK wine. Conditions seen in the excellent 2018 vintage are set to become more common in several areas, including East ...
Platinum: The 97 point wines of DWWA 2022
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.