Domaine des Maisons NeuvesPlaisir Beaujolais Rosé
Pink wine
This wine is a blend of 2 varietals which are the Chardonnay and the Gamay noir.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Plaisir Beaujolais Rosé
Pairings that work perfectly with Plaisir Beaujolais Rosé
Original food and wine pairings with Plaisir Beaujolais Rosé
The Plaisir Beaujolais Rosé of Domaine des Maisons Neuves matches generally quite well with dishes such as recipes .
Details and technical informations about Domaine des Maisons Neuves's Plaisir Beaujolais Rosé.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Domaine des Maisons Neuves
The Domaine des Maisons Neuves is one of wineries to follow in Beaujolais.. It offers 15 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
