Domaine de PécoulasCaprice

wine of Ardèche of Méditerranée of France

The Caprice of Domaine de Pécoulas is a wine from the region of Ardèche of Méditerranée.
This wine generally goes well with
The Caprice of the Domaine de Pécoulas is in the top 0 of wines of Ardèche.

Details and technical informations about Domaine de Pécoulas's Caprice.

Winery

Domaine de Pécoulas

Grape varieties

Region/Great wine region

Ardèche

Great wine region

Méditerranée

Country

France

Style of wine

Alcohol

14°

Allergens

Contains sulfites

Discover the grape variety: Dakapo

Deeply coloured, supple reds with an intense, almost opaque purple colour, soft tannins and an ample palate, with signature aromas of black fruits (blackcurrant, blackberry), gentle spices and inky notes. Accessible teinturier profile. Used in blending to boost colour in light reds; grown on small areas in Germany, Switzerland and Belgium. German hybrid teinturier variety bred in 1958 (Deckrot × Portugieser).

Informations about the Domaine de Pécoulas

The winery offers 18 different wines.

Its wines get an average rating of 3.7.

It is in the top 15 of the best estates in the region

It is located in Ardèche in the region of Méditerranée

The Domaine de Pécoulas is one of of the world's great estates. It offers 15 wines for sale in the of Ardèche to come and discover on site or to buy online.

In the top 300000 of of France wines

In the top 600 of of Ardèche wines

In the top 400000 of wines

In the top 1500000 wines of the world

The wine region of Ardèche

Vast Rhône IGP with contrasting southern-Rhône terroirs: signature Syrah as king red — fruity and spicy with notes of blackberry, blackcurrant, raspberry, violet and a peppery touch, supple tannins. Round Merlot, structured Cabernet and sunny Grenache as backup. Signature Chardonnay and Viognier as aromatic whites (peach, apricot, white flowers, citrus). Fresh rosés.

The wine region of Méditerranée

Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.

The word of the wine: Cornalin

Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.