Domaine de La TruffièrePuligny-Montrachet 1er Cru 'Les Combettes'
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Puligny-Montrachet 1er Cru 'Les Combettes'
Pairings that work perfectly with Puligny-Montrachet 1er Cru 'Les Combettes'
Original food and wine pairings with Puligny-Montrachet 1er Cru 'Les Combettes'
The Puligny-Montrachet 1er Cru 'Les Combettes' of Domaine de La Truffière matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with salmon, spaghetti with salmon or chicken tagine with apricots and almonds.
Details and technical informations about Domaine de La Truffière's Puligny-Montrachet 1er Cru 'Les Combettes'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Domaine de La Truffière
The Domaine de La Truffière is one of of the world's great estates. It offers 71 wines for sale in the of Puligny-Montrachet 1er Cru 'Les Combettes' to come and discover on site or to buy online.
The wine region of Puligny-Montrachet 1er Cru 'Les Combettes'
The wine region of Puligny-Montrachet 1er Cru 'Les Combettes' is located in the region of Puligny-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Etienne Sauzet or the Domaine Vincent Girardin produce mainly wines white and red. The most planted grape varieties in the region of Puligny-Montrachet 1er Cru 'Les Combettes' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Puligny-Montrachet 1er Cru 'Les Combettes' often reveals types of flavors of citrus, floral or nutty and sometimes also flavors of honey, straw or vegetal.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
