Domaine de la SolitudeChâteauneuf-du-Pape Cornelia Constanza
Red wine
This wine is a blend of 2 varietals which are the Grenache and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or lamb.
The Châteauneuf-du-Pape Cornelia Constanza of the Domaine de la Solitude is in the top 30 of wines of Châteauneuf-du-Pape.
Taste structure of the Châteauneuf-du-Pape Cornelia Constanza from the Domaine de la Solitude
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Châteauneuf-du-Pape Cornelia Constanza of Domaine de la Solitude in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Châteauneuf-du-Pape Cornelia Constanza of Domaine de la Solitude in the region of Rhone Valley often reveals types of flavors of cherry, blackberry or minerality and sometimes also flavors of strawberries, licorice or raspberry.
Food and wine pairings with Châteauneuf-du-Pape Cornelia Constanza
Pairings that work perfectly with Châteauneuf-du-Pape Cornelia Constanza
Original food and wine pairings with Châteauneuf-du-Pape Cornelia Constanza
The Châteauneuf-du-Pape Cornelia Constanza of Domaine de la Solitude matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb chops marinated with herbs, chicken blanquette or pasta carbonara almost like the real thing.
Details and technical informations about Domaine de la Solitude's Châteauneuf-du-Pape Cornelia Constanza.
Discover the grape variety: Grenache
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Châteauneuf-du-Pape Cornelia Constanza from Domaine de la Solitude are 2009, 2007, 2016, 2015 and 2006.
Informations about the Domaine de la Solitude
The Domaine de la Solitude is one of of the world's greatest estates. It offers 15 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
The Morey Saint Denis appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.
