Domaine de La RenjardeVignoble des Sablons Côtes du Rhône Villages
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Vignoble des Sablons Côtes du Rhône Villages
Pairings that work perfectly with Vignoble des Sablons Côtes du Rhône Villages
Original food and wine pairings with Vignoble des Sablons Côtes du Rhône Villages
The Vignoble des Sablons Côtes du Rhône Villages of Domaine de La Renjarde matches generally quite well with dishes such as recipes .
Details and technical informations about Domaine de La Renjarde's Vignoble des Sablons Côtes du Rhône Villages.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Domaine de La Renjarde
The Domaine de La Renjarde is one of wineries to follow in Côtes-du-Rhône-Villages.. It offers 7 wines for sale in the of Côtes-du-Rhône-Villages to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages
The wine region of Côtes-du-Rhône-Villages is located in the region of Côtes-du-Rhône of Rhone Valley of France. Wineries and vineyards like the Domaine Richaud or the Domaine Rotem & Mounir Saouma produce mainly wines red, white and sweet. The most planted grape varieties in the region of Côtes-du-Rhône-Villages are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages often reveals types of flavors of cherry, anise or orange blossom and sometimes also flavors of almonds, lemon or apricot.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
Walls: 30 premium Côtes du Rhône wines to try
Côtes du Rhône is a beloved brand among casual wine drinkers in both the UK and the US. It’s a mid-week mainstay. But as a Decanter Premium subscriber, your relationship with wine is likely to be rather more than casual… Are Côtes du Rhône wines really worth your attention? Some, definitely. Just as a revered appellation can elevate the value of a wine, a relatively lowly one can hold prices back. So when top estates bottle wines as Côtes du Rhône, they’re often sold at a fraction of the price o ...
Walls: Get to know the 20 lieux-dits of Hermitage
Not so long ago, most Hermitage was a blend of different vineyards from across the hill. However, since the 1990s we’ve seen an increasing range of single-vineyard wines being made. Getting a handle on the most important sites will help guide you to a style you enjoy, and even if you prefer blended wines, becoming familiar with the individual Hermitage lieux-dits will enrich your drinking experience. Scroll down to see Matt Walls’ tasting notes and scores for seven wines from Hermitage lie ...
Rhône Valley Wine Tour with Matt Walls
We are excited to announce the first of Decanter’s Wine Experiences, a series of carefully curated wine trips hosted by our regional wine specialists. Each trip is a carefully tailored once-in-a-lifetime experience that will grant guests access to the best vineyards, restaurants and wine experts of the region. Starting with a trip to the Rhône valley, Matt Walls will be hosting the first Decanter Wine Experience, imparting his knowledge of the region which he has honed over the years while rep ...
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
