
Domaine de la FruitièreVignes Blanches
This wine is a blend of 3 varietals which are the Chardonnay, the Folle blanche and the Melon.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Vignes Blanches of Domaine de la Fruitière in the region of Loire Valley often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of green apple, minerality or lemon.
Food and wine pairings with Vignes Blanches
Pairings that work perfectly with Vignes Blanches
Original food and wine pairings with Vignes Blanches
The Vignes Blanches of Domaine de la Fruitière matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of potato and bacon omelette, risotto with fresh salmon and zucchini or spanish paella.
Details and technical informations about Domaine de la Fruitière's Vignes Blanches.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vignes Blanches from Domaine de la Fruitière are 2018, 2016, 2015, 2014 and 2012.
Informations about the Domaine de la Fruitière
The Domaine de la Fruitière is one of of the world's greatest estates. It offers 13 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.














