
Domaine de la DivatteVal De Loire De La Divatte Muscadet
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Val De Loire De La Divatte Muscadet from the Domaine de la Divatte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Val De Loire De La Divatte Muscadet of Domaine de la Divatte in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Val De Loire De La Divatte Muscadet
Pairings that work perfectly with Val De Loire De La Divatte Muscadet
Original food and wine pairings with Val De Loire De La Divatte Muscadet
The Val De Loire De La Divatte Muscadet of Domaine de la Divatte matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of traditional tunisian couscous, parmesan and poppy seed tuiles (5th meeting) or fish curry à la reunion.
Details and technical informations about Domaine de la Divatte's Val De Loire De La Divatte Muscadet.
Discover the grape variety: Emerald seedless
Seedless table grape with long bunches and yellow-green seedless berries, thin skin and crunchy flesh, with a pleasant sweet flavour. Early-ripening. Very rarely vinified. Grown in California, Australia, South Africa and Chile for export markets, appreciated for its attractive appearance, pleasant taste and excellent cold-room shelf life. American seedless white table grape obtained in California by crossing for fresh consumption.
Informations about the Domaine de la Divatte
The Domaine de la Divatte is one of of the world's greatest estates. It offers 5 wines for sale in the of Pays Nantais to come and discover on site or to buy online.
The wine region of Pays Nantais
Atlantic outlet of the Loire around Nantes, kingdom of Muscadet. Melon de Bourgogne signature in white: dry and iodised with signature notes of citrus, green apple, white flowers, fresh herbs and a saline mineral touch, taut and refreshing palate — the ideal companion for oysters and seafood. 'Sur lie' mention adds light spritz and brioche complexity. Lively Gros Plant and trenchant Folle Blanche.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.













