
Domaine de L'HorlogeVieilles Vignes La Vieille Horloge Grenache
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Vieilles Vignes La Vieille Horloge Grenache from the Domaine de L'Horloge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes La Vieille Horloge Grenache of Domaine de L'Horloge in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Vieilles Vignes La Vieille Horloge Grenache
Pairings that work perfectly with Vieilles Vignes La Vieille Horloge Grenache
Original food and wine pairings with Vieilles Vignes La Vieille Horloge Grenache
The Vieilles Vignes La Vieille Horloge Grenache of Domaine de L'Horloge matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue bourguignonne and accompanying sauces, express beef cannelloni or shoulder of lamb on a bed of potatoes.
Details and technical informations about Domaine de L'Horloge's Vieilles Vignes La Vieille Horloge Grenache.
Discover the grape variety: Irsay Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Informations about the Domaine de L'Horloge
The Domaine de L'Horloge is one of of the world's greatest estates. It offers 7 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Hautain (en)
Pruning of the vine in height.












