
Domaine de CassanBlanc de St Christophe Côtes du Rhône
This wine is a blend of 3 varietals which are the Clairette, the Roussanne and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Blanc de St Christophe Côtes du Rhône from the Domaine de Cassan
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc de St Christophe Côtes du Rhône of Domaine de Cassan in the region of Rhone Valley is a powerful.
Food and wine pairings with Blanc de St Christophe Côtes du Rhône
Pairings that work perfectly with Blanc de St Christophe Côtes du Rhône
Original food and wine pairings with Blanc de St Christophe Côtes du Rhône
The Blanc de St Christophe Côtes du Rhône of Domaine de Cassan matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of cassoulet, mackerel fillets (quick bake) or pasta with lemon and comté cheese.
Details and technical informations about Domaine de Cassan's Blanc de St Christophe Côtes du Rhône.
Discover the grape variety: Clairette
Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.
Last vintages of this wine
The best vintages of Blanc de St Christophe Côtes du Rhône from Domaine de Cassan are 2017
Informations about the Domaine de Cassan
The Domaine de Cassan is one of of the world's greatest estates. It offers 9 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.














