
Domaine CoulangeMistral Côtes du Rhône Rouge
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Mistral Côtes du Rhône Rouge from the Domaine Coulange
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mistral Côtes du Rhône Rouge of Domaine Coulange in the region of Rhone Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mistral Côtes du Rhône Rouge of Domaine Coulange in the region of Rhone Valley often reveals types of flavors of spices.
Food and wine pairings with Mistral Côtes du Rhône Rouge
Pairings that work perfectly with Mistral Côtes du Rhône Rouge
Original food and wine pairings with Mistral Côtes du Rhône Rouge
The Mistral Côtes du Rhône Rouge of Domaine Coulange matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chicken, beef and lamb couscous (morocco), lamb roast with lavender or lamb chops marinated with herbs.
Details and technical informations about Domaine Coulange's Mistral Côtes du Rhône Rouge.
Discover the grape variety: Syrah
Structured, elegant reds with deep colour, firm tannins, with intense aromas of blackberry, blackcurrant, black pepper, violet, smoked meat, black olive and balsamic notes. Fine ageing potential. Star of the great northern Rhône reds (Côte-Rôtie, Hermitage, Cornas, Saint-Joseph) and pillar of GSM blends in the south (Châteauneuf-du-Pape). Widely exported to Australia as Shiraz (Barossa, McLaren Vale). Cross of dureza × mondeuse blanche.
Last vintages of this wine
The best vintages of Mistral Côtes du Rhône Rouge from Domaine Coulange are 2019, 2015, 2017, 0 and 2011.
Informations about the Domaine Coulange
The Domaine Coulange is one of of the world's greatest estates. It offers 11 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.














