Winery Charles Decker - Vin De Paille Pinot Blanc

Winery Charles DeckerVin De Paille Pinot Blanc

The Vin De Paille Pinot Blanc of Winery Charles Decker is a wine from the region of Luxembourg.
This wine generally goes well with
The Vin De Paille Pinot Blanc of the Winery Charles Decker is in the top 0 of wines of Luxembourg.

Details and technical informations about Winery Charles Decker's Vin De Paille Pinot Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Seyval blanc

Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).

Informations about the Winery Charles Decker

The winery offers 18 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Luxembourg

The Winery Charles Decker is one of of the world's greatest estates. It offers 8 wines for sale in the of Luxembourg to come and discover on site or to buy online.

Top wine Luxembourg
In the top 1500 of of Luxembourg wines
In the top 1500 of of Luxembourg wines
In the top 30000 of wines
In the top 850000 wines of the world

The wine region of Luxembourg

Vineyard of the Grand Duchy stretched 42 km along the Moselle, 90% whites. Signature Crémant de Luxembourg in sparkling: strict traditional method (9 months on lees) with green apple, citrus, brioche, white flowers and chalky mineral touch, fine bubble — national aperitif. Taut Riesling (lemon, peach, minerality), full Pinot Gris (pear, honey), fine Pinot Blanc, round Auxerrois, lively Elbling, floral Rivaner. Limestone slopes and Keuper marls.

The word of the wine: Roast (taste of)

Characteristic taste of wines made from grapes affected by botrytis cinerea.

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