Winery Casale del 700Quanno Falanghina Beneventano
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Quanno Falanghina Beneventano of the Winery Casale del 700 is in the top 50 of wines of Falanghina del Beneventano.
Taste structure of the Quanno Falanghina Beneventano from the Winery Casale del 700
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quanno Falanghina Beneventano of Winery Casale del 700 in the region of Campania is a powerful.
Food and wine pairings with Quanno Falanghina Beneventano
Pairings that work perfectly with Quanno Falanghina Beneventano
Original food and wine pairings with Quanno Falanghina Beneventano
The Quanno Falanghina Beneventano of Winery Casale del 700 matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of knife feet, quiche without pastry or samossa (india).
Details and technical informations about Winery Casale del 700's Quanno Falanghina Beneventano.
Discover the grape variety: Aglianico
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.
Last vintages of this wine
The best vintages of Quanno Falanghina Beneventano from Winery Casale del 700 are 0, 2017
Informations about the Winery Casale del 700
The Winery Casale del 700 is one of of the world's greatest estates. It offers 9 wines for sale in the of Falanghina del Beneventano to come and discover on site or to buy online.
The wine region of Falanghina del Beneventano
Campanian IGT around Benevento (Sannio), kingdom of native Falanghina (~1,234 ha). Signature fresh, accessible whites with signature notes of pear, lime, white apple, orange blossom, Mediterranean herbs and a volcanic mineral touch, fresh, thirst-quenching palate — the white soul of Campania. Aglianico as backup red, more structured (black cherry, tobacco, spices). Mediterranean climate, volcanic soils.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
