Domaine BorgnatCuvée Cendrée Bourgogne Coulanges-la-Vineuse Rosé
Pink wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mature and hard cheese.
Food and wine pairings with Cuvée Cendrée Bourgogne Coulanges-la-Vineuse Rosé
Pairings that work perfectly with Cuvée Cendrée Bourgogne Coulanges-la-Vineuse Rosé
Original food and wine pairings with Cuvée Cendrée Bourgogne Coulanges-la-Vineuse Rosé
The Cuvée Cendrée Bourgogne Coulanges-la-Vineuse Rosé of Domaine Borgnat matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of mackerel in white wine, quick paella or tomato and comté pie.
Details and technical informations about Domaine Borgnat's Cuvée Cendrée Bourgogne Coulanges-la-Vineuse Rosé.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Informations about the Domaine Borgnat
The Domaine Borgnat is one of of the world's greatest estates. It offers 11 wines for sale in the of Bourgogne Coulanges-la-Vineuse to come and discover on site or to buy online.
The wine region of Bourgogne Coulanges-la-Vineuse
The wine region of Bourgogne Coulanges-la-Vineuse is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine Vini Viti Vinci or the Domaine Jean Luc Houblin produce mainly wines red, white and pink. The most planted grape varieties in the region of Bourgogne Coulanges-la-Vineuse are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bourgogne Coulanges-la-Vineuse often reveals types of flavors of cherry, black fruit or tree fruit and sometimes also flavors of microbio, cheese or lemon.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
