
Domaine Billard-GonnetPommard Premier Cru 'Pézerolles'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pommard Premier Cru 'Pézerolles' from the Domaine Billard-Gonnet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pommard Premier Cru 'Pézerolles' of Domaine Billard-Gonnet in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pommard Premier Cru 'Pézerolles' of Domaine Billard-Gonnet in the region of Burgundy often reveals types of flavors of cherry, earthy or forest floor and sometimes also flavors of mushroom, earth or microbio.
Food and wine pairings with Pommard Premier Cru 'Pézerolles'
Pairings that work perfectly with Pommard Premier Cru 'Pézerolles'
Original food and wine pairings with Pommard Premier Cru 'Pézerolles'
The Pommard Premier Cru 'Pézerolles' of Domaine Billard-Gonnet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of enchiladas franchouillards, curried veal roulades or duck legs confit.
Details and technical informations about Domaine Billard-Gonnet's Pommard Premier Cru 'Pézerolles'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pommard Premier Cru 'Pézerolles' from Domaine Billard-Gonnet are 2013, 2012
Informations about the Domaine Billard-Gonnet
The Domaine Billard-Gonnet is one of of the world's greatest estates. It offers 12 wines for sale in the of Pommard 1er Cru 'Les Pézerolles' to come and discover on site or to buy online.
The wine region of Pommard 1er Cru 'Les Pézerolles'
The wine region of Pommard 1er Cru 'Les Pézerolles' is located in the region of Pommard Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine A. F. Gros or the Domaine Joseph Voillot produce mainly wines red.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.









