Domaine Arnoux Pére & FilsSavigny 1er Cru Les Peuillets
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Savigny 1er Cru Les Peuillets
Pairings that work perfectly with Savigny 1er Cru Les Peuillets
Original food and wine pairings with Savigny 1er Cru Les Peuillets
The Savigny 1er Cru Les Peuillets of Domaine Arnoux Pére & Fils matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of slow-cooked veal roast, pork roulades with cream and mushrooms or obelix's boar leg in the oven.
Details and technical informations about Domaine Arnoux Pére & Fils's Savigny 1er Cru Les Peuillets.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Savigny 1er Cru Les Peuillets from Domaine Arnoux Pére & Fils are 2014, 2015, 2012
Informations about the Domaine Arnoux Pére & Fils
The Domaine Arnoux Pére & Fils is one of of the world's great estates. It offers 25 wines for sale in the of Savigny-lès-Beaune 1er Cru 'Les Peuillets' to come and discover on site or to buy online.
The wine region of Savigny-lès-Beaune 1er Cru 'Les Peuillets'
The wine region of Savigny-lès-Beaune 1er Cru 'Les Peuillets' is located in the region of Savigny-lès-Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Jean-Jacques Girard or the Domaine Parigot produce mainly wines red and white. The most planted grape varieties in the region of Savigny-lès-Beaune 1er Cru 'Les Peuillets' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Savigny-lès-Beaune 1er Cru 'Les Peuillets' often reveals types of flavors of oak, tree fruit or black cherries and sometimes also flavors of raspberry, leather or tobacco.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
