Winery Angelo - Prosecco Rosé Brut

Winery AngeloProsecco Rosé Brut

The Prosecco Rosé Brut of Winery Angelo is a wine from the region of Prosecco of Veneto.
This wine generally goes well with
The Prosecco Rosé Brut of the Winery Angelo is in the top 0 of wines of Prosecco.

Details and technical informations about Winery Angelo's Prosecco Rosé Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Esganoso de Castelo de Paiva

Lively, fresh whites to drink young, with a pale golden colour, an airy palate with preserved acidity, and signature aromas of pronounced citrus (lemon), green apple and fresh herbal notes. Tense, thirst-quenching profile. Occasionally used in local blends of the Vinho Verde DOC, it is a heritage witness of the ancient grape varieties of the Minho. Rare Portuguese white variety from the Paiva sub-region.

Informations about the Winery Angelo

The winery offers 5 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Prosecco in the region of Veneto

The Winery Angelo is one of of the world's greatest estates. It offers 3 wines for sale in the of Prosecco to come and discover on site or to buy online.

Top wine Veneto
In the top 150000 of of Italy wines
In the top 25000 of of Prosecco wines
In the top 70000 of wines
In the top 800000 wines of the world

The wine region of Prosecco

Italian sparkling world star: Glera (85% min) by the Martinotti method (tank), fine convivial bubble, signature notes of green apple, pear, white flowers and sweet almond, fresh, light finish. From dry Brut to rounder Extra Dry. Prosecco DOC in Veneto and Friuli (36,000 ha), Conegliano Valdobbiadene DOCG on steep hillsides (UNESCO, ~8,700 ha) more complex and mineral, Cartizze at the top. ~90 M bottles DOCG/year.


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Vitis vinifera

The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.

Other wines of Winery Angelo

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Other wines of Prosecco

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