Winery Dobbins Creek Vineyards - Chardonnay

Winery Dobbins Creek VineyardsChardonnay

The Chardonnay of Winery Dobbins Creek Vineyards is a wine from the region of Yadkin Valley of North Carolina.
This wine generally goes well with
The Chardonnay of the Winery Dobbins Creek Vineyards is in the top 0 of wines of Yadkin Valley.

Details and technical informations about Winery Dobbins Creek Vineyards's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.8°
Allergens
Contains sulfites

Discover the grape variety: Etraire de la Dui

Light, fruity reds with a clear colour, a pale ruby robe, supple tannins and a light palate with preserved acidity, featuring signature aromas of red fruits (cherry, raspberry) and fresh alpine spices. Listed in the official French variety catalogue, it survives in a few heritage plots in the Isère and contributes to confidential Dauphinois cuvées. French autochthonous black variety from Isère, in the Dauphiné, preserved for its heritage value.

Informations about the Winery Dobbins Creek Vineyards

The winery offers 10 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Yadkin Valley in the region of North Carolina

The Winery Dobbins Creek Vineyards is one of of the world's greatest estates. It offers 10 wines for sale in the of Yadkin Valley to come and discover on site or to buy online.

Top wine North Carolina
In the top 200000 of of United States wines
In the top 1500 of of Yadkin Valley wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Yadkin Valley

First AVA of North Carolina (2003), 7 Piedmont counties on clay-sandy soils, temperate continental climate with humid summers. Signature Bordeaux and Rhône varieties. Firm Cabernet Sauvignon with blackcurrant, blackberry, cedar and spices, solid tannins. Peppery Cabernet Franc (bell pepper, raspberry), supple Merlot, bright Syrah.


The wine region of North Carolina

Historic US southeastern wine state (top US producer before Prohibition). Yadkin Valley as the main quality zone: signature Cabernet Franc (red fruit, bell pepper, violet, fresh herbs, supple tannins). Also dense Petit Verdot, round Merlot, fruity Sangiovese. Chardonnay whites and rich Petit Manseng (apricot, honey).

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

Other wines of Winery Dobbins Creek Vineyards

See all wines from Winery Dobbins Creek Vineyards

Other wines of Yadkin Valley

See the best wines from of Yadkin Valley