The Winery Diwisiani of Racha-Lechkhumi

Winery Diwisiani
Only one wine is currently referenced in this domain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Racha-Lechkhumi.
It is located in Racha-Lechkhumi

The Winery Diwisiani is one of the best wineries to follow in Racha-Lechkhumi.. It offers 1 wines for sale in of Racha-Lechkhumi to come and discover on site or to buy online.

Top Winery Diwisiani wines

Looking for the best Winery Diwisiani wines in Racha-Lechkhumi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Diwisiani wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Diwisiani wines with technical and enological descriptions.

The top red wines of Winery Diwisiani

Food and wine pairings with a red wine of Winery Diwisiani

How Winery Diwisiani wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the red wines of Winery Diwisiani.

  • Usakhelouri

Discovering the wine region of Racha-Lechkhumi

Prestigious small region in north-west Georgia in the high Caucasus valleys, altitude vineyards on schisto-calcareous soils. Aleksandrouli is the native king in reds: full-bodied and rich with notes of black cherry, blackberry, plum, spices and a floral touch, dense tannins — blended with Mujuretuli for the flagship Khvanchkara (legendary semi-sweet red, favourite of Stalin). Rare native Usakhelauri and Otskhanuri Sapere. Textured Tsolikouri in whites.

Millennial qvevri tradition.

Discover other wineries and winemakers neighboring the Winery Diwisiani

Planning a wine route in the of Racha-Lechkhumi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Diwisiani.

Discover the grape variety: Nobling

Fresh, fruity whites best drunk young, with a pale golden robe, an airy palate with moderate acidity, and signature aromas of white-fleshed fruits (apple, pear), white flowers, and slightly muscat-like notes. Accessible profile. Grown mainly in Baden-Württemberg for local dry whites and Markgräflerland blends. A white variety obtained in 1939 by Johannes Zimmermann in Freiburg (Silvaner × Chasselas).

Discover other regions and appellation of Racha-Lechkhumi