
Winery Distant CellarsAlicante Bouschet
This wine generally goes well with
The Alicante Bouschet of the Winery Distant Cellars is in the top 0 of wines of Fiddletown.
Details and technical informations about Winery Distant Cellars's Alicante Bouschet.
Discover the grape variety: Meslier Saint-François
Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.
Informations about the Winery Distant Cellars
The Winery Distant Cellars is one of of the world's greatest estates. It offers 10 wines for sale in the of Fiddletown to come and discover on site or to buy online.
The wine region of Fiddletown
The wine region of Fiddletown is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Rombauer Vineyards or the Domaine Renwood produce mainly wines red, white and sweet. The most planted grape varieties in the region of Fiddletown are Zinfandel et Viognier, they are then used in wines in blends or as a single variety. On the nose of Fiddletown often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.




