Winery Diego RossoLas Estelas Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Las Estelas Pinot Noir from the Winery Diego Rosso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Las Estelas Pinot Noir of Winery Diego Rosso in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Las Estelas Pinot Noir
Pairings that work perfectly with Las Estelas Pinot Noir
Original food and wine pairings with Las Estelas Pinot Noir
The Las Estelas Pinot Noir of Winery Diego Rosso matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon with cookéo, veal paupiettes with mushrooms or saddle of venison with fresh cream.
Details and technical informations about Winery Diego Rosso's Las Estelas Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Las Estelas Pinot Noir from Winery Diego Rosso are 2019, 0
Informations about the Winery Diego Rosso
The Winery Diego Rosso is one of of the world's greatest estates. It offers 3 wines for sale in the of Tunuyán to come and discover on site or to buy online.
The wine region of Tunuyán
The wine region of Tunuyán is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine Viña Cobos or the Domaine El Enemigo produce mainly wines red, white and pink. The most planted grape varieties in the region of Tunuyán are Malbec, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tunuyán often reveals types of flavors of cream, oak or baking spice and sometimes also flavors of tar, bramble or black plum.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
