The Winery Di Vito is one of the best wineries to follow in Terre degli Osci.. It offers 5 wines for sale in of Terre degli Osci to come and discover on site or to buy online.
Looking for the best Winery Di Vito wines in Terre degli Osci among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Di Vito wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Di Vito wines with technical and enological descriptions.
How Winery Di Vito wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chicken, beef and lamb couscous (morocco), salmon and spinach lasagna or mansaf, or jordanian lamb (jordan).
In the mouth the red wine of Winery Di Vito. is a powerful.
The wine region of Terre degli Osci is located in the region of Molise of Italy. Wineries and vineyards like the Domaine Di Majo Norante or the Domaine Di Majo Norante produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre degli Osci are Cabernet-Sauvignon, Chardonnay and Aglianico, they are then used in wines in blends or as a single variety. On the nose of Terre degli Osci often reveals types of flavors of cream, non oak or tomatoes and sometimes also flavors of mint, prune or cinnamon.
In the mouth of Terre degli Osci is a powerful. We currently count 37 estates and châteaux in the of Terre degli Osci, producing 101 different wines in conventional, organic and biodynamic agriculture. The wines of Terre degli Osci go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Terre degli Osci? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Di Vito.
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
