Winery Desvignes Aine & FilsChablis 1er Cru 'Montée de Tonnerre'
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Chablis 1er Cru 'Montée de Tonnerre' from the Winery Desvignes Aine & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chablis 1er Cru 'Montée de Tonnerre' of Winery Desvignes Aine & Fils in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chablis 1er Cru 'Montée de Tonnerre' of Winery Desvignes Aine & Fils in the region of Burgundy often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of butter, minerality or lemon.
Food and wine pairings with Chablis 1er Cru 'Montée de Tonnerre'
Pairings that work perfectly with Chablis 1er Cru 'Montée de Tonnerre'
Original food and wine pairings with Chablis 1er Cru 'Montée de Tonnerre'
The Chablis 1er Cru 'Montée de Tonnerre' of Winery Desvignes Aine & Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of tartiflette (from a real savoyard), fish pot or indian chicken (simplified korma).
Details and technical informations about Winery Desvignes Aine & Fils's Chablis 1er Cru 'Montée de Tonnerre'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chablis 1er Cru 'Montée de Tonnerre' from Winery Desvignes Aine & Fils are 2017, 2009, 2010, 2016 and 2014.
Informations about the Winery Desvignes Aine & Fils
The Winery Desvignes Aine & Fils is one of of the world's greatest estates. It offers 24 wines for sale in the of Chablis 1er Cru 'Montee de Tonnerre' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Montee de Tonnerre'
The wine region of Chablis 1er Cru 'Montee de Tonnerre' is located in the region of Chablis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Raveneau or the Domaine Patrick Piuze produce mainly wines white. The most planted grape varieties in the region of Chablis 1er Cru 'Montee de Tonnerre' are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chablis 1er Cru 'Montee de Tonnerre' often reveals types of flavors of minerality, lemon peel or honey and sometimes also flavors of saline, hazelnut or lemon zest.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
Chablis wines in the Hong Kong market by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
What style should one expect from a good Chablis by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".