Château Saint-Vincent - Cuvée Camille Sauternes

Château Saint-VincentCuvée Camille Sauternes

The Cuvée Camille Sauternes of Château Saint-Vincent is a sweet wine from the region of Sauternes of Bordeaux.
This wine generally goes well with fruity desserts and blue cheese.

Food and wine pairings with Cuvée Camille Sauternes

Pairings that work perfectly with Cuvée Camille Sauternes

Original food and wine pairings with Cuvée Camille Sauternes

The Cuvée Camille Sauternes of Château Saint-Vincent matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of rice with milk or creamy roquefort tart.

Details and technical informations about Château Saint-Vincent's Cuvée Camille Sauternes.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot Bianco

Structured and full dry whites with a pale golden robe, an ample palate and preserved acidity, with signature aromas of white-fleshed fruits (pear, apple), almond, white flowers (hawthorn) and mineral notes. Also used in sparkling wines (base for spumante metodo classico). The star of the Alto Adige Pinot Bianco DOC, Friuli DOC and great Venetian whites. The Italian synonym for Pinot Blanc, a native Burgundy white grape — white-skinned mutation of Pinot Noir.

Informations about the Château Saint-Vincent

The winery offers 5 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Sauternes in the region of Bordeaux

The Château Saint-Vincent is one of of the world's greatest estates. It offers 5 wines for sale in the of Sauternes to come and discover on site or to buy online.

Top wine Bordeaux
In the top 200000 of of France wines
In the top 500 of of Sauternes wines
In the top 25000 of sweet wines
In the top 700000 wines of the world

The wine region of Sauternes

Iconic Bordeaux AOC for noble sweet wines, left bank of the Garonne. Golden whites with signature notes of honey, candied apricot, exotic fruit, orange peel, saffron and a finish tightened by chiselled acidity, opulent yet nervy palate — a great age-worthy wine of emotion. Botrytised Semillon dominates (Ciron 'noble rot') concentrating sugars, Sauvignon Blanc adds vivacity, Muscadelle perfume. ~1,416 ha across 5 villages.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Baco 22A

A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.

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