Winery Bruno Desaunay Bissey - Vieilles Vigne Vosne-Romanée

Winery Bruno Desaunay BisseyVieilles Vigne Vosne-Romanée

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Vieilles Vigne Vosne-Romanée of Winery Bruno Desaunay Bissey is a red wine from the region of Vosne-Romanée of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Vieilles Vigne Vosne-Romanée from the Winery Bruno Desaunay Bissey

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Vieilles Vigne Vosne-Romanée of Winery Bruno Desaunay Bissey in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Vieilles Vigne Vosne-Romanée of Winery Bruno Desaunay Bissey in the region of Burgundy often reveals types of flavors of oak.

Details and technical informations about Winery Bruno Desaunay Bissey's Vieilles Vigne Vosne-Romanée.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Vieilles Vigne Vosne-Romanée - 2017
In the top 100 of of Vosne-Romanée wines
Average rating: 3.81110.50
Vieilles Vigne Vosne-Romanée - 2016
In the top 100 of of Vosne-Romanée wines
Average rating: 411110
Vieilles Vigne Vosne-Romanée - 2015
In the top 100 of of Vosne-Romanée wines
Average rating: 4.111110
Vieilles Vigne Vosne-Romanée - 2014
In the top 100 of of Vosne-Romanée wines
Average rating: 4.111110
Vieilles Vigne Vosne-Romanée - 2013
In the top 100 of of Vosne-Romanée wines
Average rating: 4.111110
Vieilles Vigne Vosne-Romanée - 2012
In the top 100 of of Vosne-Romanée wines
Average rating: 411110

The best vintages of Vieilles Vigne Vosne-Romanée from Winery Bruno Desaunay Bissey are 2015, 2014, 2013, 2016 and 2012.

Informations about the Winery Bruno Desaunay Bissey

The winery offers 15 different wines.
Its wines get an average rating of 4.1.
It is in the top 5 of the best estates in the region
It is located in Vosne-Romanée in the region of Burgundy

The Winery Bruno Desaunay Bissey is one of of the world's greatest estates. It offers 13 wines for sale in the of Vosne-Romanée to come and discover on site or to buy online.

Top wine Burgundy
In the top 20000 of of France wines
In the top 5000 of of Vosne-Romanée wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Vosne-Romanée

Vosne-Romanée is a small commune in Burgundy's Côte de Nuits district, known mainly for its red wine from the Pinot Noir grape. Originally named just Vosne, the Village took the suffix Romanée in 1866 in honor of its most prized Vineyard, La Romanée. It is often grouped together with the neighboring commune of Flagey-Echézeaux; while the villages are entirely separate, their finest vineyards are clustered together immediately North of Vosne-Romanée. The classic Vosne-Romanée wine is considered by many to have the perfect Balance of weight, Structure, elegance and longevity.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

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