Winery Bruno Desaunay BisseyVieilles Vignes Grands-Echézeaux Grand Cru
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vieilles Vignes Grands-Echézeaux Grand Cru from the Winery Bruno Desaunay Bissey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Grands-Echézeaux Grand Cru of Winery Bruno Desaunay Bissey in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Vieilles Vignes Grands-Echézeaux Grand Cru
Pairings that work perfectly with Vieilles Vignes Grands-Echézeaux Grand Cru
Original food and wine pairings with Vieilles Vignes Grands-Echézeaux Grand Cru
The Vieilles Vignes Grands-Echézeaux Grand Cru of Winery Bruno Desaunay Bissey matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of traditional hungarian goulash, meatballs catalan style or duck breast with pepper sauce.
Details and technical informations about Winery Bruno Desaunay Bissey's Vieilles Vignes Grands-Echézeaux Grand Cru.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Informations about the Winery Bruno Desaunay Bissey
The Winery Bruno Desaunay Bissey is one of of the world's greatest estates. It offers 15 wines for sale in the of Grands-Échezeaux Grand Cru to come and discover on site or to buy online.
The wine region of Grands-Échezeaux Grand Cru
The wine region of Grands-Échezeaux Grand Cru is located in the region of Flagey-Échezeaux of Burgundy of France. Wineries and vineyards like the Domaine de La Romanée-Conti or the Domaine Louis Jadot produce mainly wines red. The most planted grape varieties in the region of Grands-Échezeaux Grand Cru are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Grands-Échezeaux Grand Cru often reveals types of flavors of cherry, cream or vegetal and sometimes also flavors of oak, spices or citrus fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
