Winery Des PilletsMorgon Les Charmes Cru Du Beaujolais
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Morgon Les Charmes Cru Du Beaujolais
Pairings that work perfectly with Morgon Les Charmes Cru Du Beaujolais
Original food and wine pairings with Morgon Les Charmes Cru Du Beaujolais
The Morgon Les Charmes Cru Du Beaujolais of Winery Des Pillets matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with ham and tomato, simple and fragrant roast veal or beef carrots.
Details and technical informations about Winery Des Pillets's Morgon Les Charmes Cru Du Beaujolais.
Discover the grape variety: Traminette
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.
Informations about the Winery Des Pillets
The Winery Des Pillets is one of of the world's greatest estates. It offers 2 wines for sale in the of Morgon to come and discover on site or to buy online.
The wine region of Morgon
Morgon is one of the ten Beaujolais crus located on the slopes of the Beaujolais hills, on the west bank of the Saône. The appellation applies only to red wines made from the Gamay Grape. Some white grapes are allowed in the Final blend: Chardonnay, Aligoté and Melon de Bourgogne. Although there are no officially defined quantities for these varieties, Morgon's blend is controlled by limiting the proportion of these varieties that are allowed in the Vineyard to a maximum of 15%.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Oxidized
Altered by oxidation.
