Winery Isabelle et Denis PommierChablis Les Reinettes
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Chablis Les Reinettes from the Winery Isabelle et Denis Pommier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chablis Les Reinettes of Winery Isabelle et Denis Pommier in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Chablis Les Reinettes
Pairings that work perfectly with Chablis Les Reinettes
Original food and wine pairings with Chablis Les Reinettes
The Chablis Les Reinettes of Winery Isabelle et Denis Pommier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rice with sausage meat and tomatoes, lemon and tuna risotto or barbecued lobster.
Details and technical informations about Winery Isabelle et Denis Pommier's Chablis Les Reinettes.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chablis Les Reinettes from Winery Isabelle et Denis Pommier are 2015, 2018
Informations about the Winery Isabelle et Denis Pommier
The Winery Isabelle et Denis Pommier is one of of the world's greatest estates. It offers 15 wines for sale in the of Chablis to come and discover on site or to buy online.
The wine region of Chablis
World reference for mineral Chardonnay. Straight, taut whites with signature notes of lime, green apple, white flowers, flint and iodine, a saline finish driven by Kimmeridgian marls full of oyster fossils. The purest expression of the grape, little oak. Hierarchy: lively Petit Chablis, fresh Chablis, more complex Premier Cru (Montée de Tonnerre, Vaillons), 7 age-worthy Grands Crus (Les Clos, Valmur, Bougros…).
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Groslot
See grolleau.
