
Winery DemesseyCuvée Cupidon Mâcon-Cruzille 'Clos des Avoueries'
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.

Taste structure of the Cuvée Cupidon Mâcon-Cruzille 'Clos des Avoueries' from the Winery Demessey
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Cupidon Mâcon-Cruzille 'Clos des Avoueries' of Winery Demessey in the region of Burgundy is a .
Food and wine pairings with Cuvée Cupidon Mâcon-Cruzille 'Clos des Avoueries'
Pairings that work perfectly with Cuvée Cupidon Mâcon-Cruzille 'Clos des Avoueries'
Original food and wine pairings with Cuvée Cupidon Mâcon-Cruzille 'Clos des Avoueries'
The Cuvée Cupidon Mâcon-Cruzille 'Clos des Avoueries' of Winery Demessey matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of meat and goat pie, quiche with bacon and gruyère cheese or chicken legs and changing.
Details and technical informations about Winery Demessey's Cuvée Cupidon Mâcon-Cruzille 'Clos des Avoueries'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Cuvée Cupidon Mâcon-Cruzille 'Clos des Avoueries' from Winery Demessey are 2010
Informations about the Winery Demessey
The Winery Demessey is one of of the world's greatest estates. It offers 74 wines for sale in the of Mâcon-Cruzille to come and discover on site or to buy online.
The wine region of Mâcon-Cruzille
Mâcon geographical denomination (2005) on Grevilly, Martailly-lès-Brançion and part of Cruzille in the upper Mâconnais (40 ha, 75% Chardonnay). Chardonnay in stainless-steel whites with orchard fruits and spring flowers; Gamay in reds. Pale gold with silver tints. Contrasting geology — Middle Jurassic marly limestone (167 million years) to the west on shallow soils (<50 cm), fine blue to salmon-pink strata, and Liassic (180 million years) ferruginous marls on Grevilly.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Aragnan
A very rare white grape variety that can be found in the blends of the Palette appellation (Provence).













