Winery DelatiteDungeon Gully Malbec - Merlot
Red wine
This wine is a blend of 2 varietals which are the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Dungeon Gully Malbec - Merlot from the Winery Delatite
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dungeon Gully Malbec - Merlot of Winery Delatite in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Dungeon Gully Malbec - Merlot of Winery Delatite in the region of Victoria often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Dungeon Gully Malbec - Merlot
Pairings that work perfectly with Dungeon Gully Malbec - Merlot
Original food and wine pairings with Dungeon Gully Malbec - Merlot
The Dungeon Gully Malbec - Merlot of Winery Delatite matches generally quite well with dishes of beef, pasta or lamb such as recipes of american style beef marinade, pasta with neapolitan sauce and mushrooms or lamb chops marinated with herbs.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Dungeon Gully Malbec - Merlot from Winery Delatite are 2015, 0
Informations about the Winery Delatite
The Winery Delatite is one of of the world's greatest estates. It offers 37 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
