The Winery Delasy is one of the best wineries to follow in Krasnodar.. It offers 3 wines for sale in of Krasnodar to come and discover on site or to buy online.
Looking for the best Winery Delasy wines in Krasnodar among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Delasy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Delasy wines with technical and enological descriptions.
How Winery Delasy wines pair with each other generally quite well with dishes such as recipes .
The wine region of Krasnodar of Russia. Wineries and vineyards like the Gunko Winery or the Gunko Winery produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Krasnodar are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Krasnodar often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of non oak, oak or vegetal.
We currently count 32 estates and châteaux in the of Krasnodar, producing 81 different wines in conventional, organic and biodynamic agriculture. The wines of Krasnodar go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.
Planning a wine route in the of Krasnodar? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Delasy.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
