Winery DelaiFronsaga Benaco Bresciano Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Fronsaga Benaco Bresciano Rosso from the Winery Delai
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fronsaga Benaco Bresciano Rosso of Winery Delai in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Fronsaga Benaco Bresciano Rosso
Pairings that work perfectly with Fronsaga Benaco Bresciano Rosso
Original food and wine pairings with Fronsaga Benaco Bresciano Rosso
The Fronsaga Benaco Bresciano Rosso of Winery Delai matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick meatloaf, lasagna with courgettes and fresh goat cheese or grandma melanie's cassoulet.
Details and technical informations about Winery Delai's Fronsaga Benaco Bresciano Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Fronsaga Benaco Bresciano Rosso from Winery Delai are 2010, 2015, 0, 2013
Informations about the Winery Delai
The Winery Delai is one of of the world's greatest estates. It offers 16 wines for sale in the of Benaco Bresciano to come and discover on site or to buy online.
The wine region of Benaco Bresciano
The wine region of Benaco Bresciano is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Cantrina or the Domaine La Rifra produce mainly wines red, white and pink. The most planted grape varieties in the region of Benaco Bresciano are Marzemino, Merlot and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Benaco Bresciano often reveals types of flavors of cherry, oak or dried fruit and sometimes also flavors of tropical fruit, citrus fruit or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
