Weingut MeßmerSankt Laurent Trocken

Red wine of Pfalz of Germany

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Sankt Laurent Trocken of Weingut Meßmer is a red wine from the region of Pfalz.
This wine generally goes well with

Details and technical informations about Weingut Meßmer's Sankt Laurent Trocken.

Winery

Weingut Meßmer

Grape varieties

Region/Great wine region

Pfalz

Country

Germany

Style of wine

Red

Alcohol

13.5°

Allergens

Contains sulfites

Discover the grape variety: Minutolo

Aromatic, lively dry whites with a pale golden colour, a slender palate and preserved acidity, showing intense signature muscat aromas (rose, fresh grape), white flowers (orange blossom), exotic fruits (lychee, pineapple) and citrus notes. Distinctive Apulian aromatic profile to drink young. Experiencing a fine qualitative revival among modern Puglian winemakers in the Valle d'Itria. Native white variety from Puglia, Italy, long confused with Fiano.

Last vintages of this wine

Sankt Laurent Trocken - 2014

In the top 100 of of Pfalz wines

Average rating: 3.7

Sankt Laurent Trocken - 2011

In the top 100 of of Pfalz wines

Average rating: 3.7

Sankt Laurent Trocken - 0

In the top 100 of of Pfalz wines

Average rating: 3.8

The best vintages of Sankt Laurent Trocken from Weingut Meßmer are 0, 2014, 2011

Informations about the Weingut Meßmer

The winery offers 79 different wines.

Its wines get an average rating of 3.8.

It is in the top 25 of the best estates in the region

It is located in Pfalz

The Weingut Meßmer is one of of the world's great estates. It offers 75 wines for sale in the of Pfalz to come and discover on site or to buy online.

In the top 15000 of of Germany wines

In the top 3000 of of Pfalz wines

In the top 200000 of red wines

In the top 350000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Aging on lees

Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.