Domaine de JoyLe Joyau de Joÿ Blanc Moelleux
Sweet wine
In the mouth this sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with fruity desserts, blue cheese or mature and hard cheese.
Taste structure of the Le Joyau de Joÿ Blanc Moelleux from the Domaine de Joy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Joyau de Joÿ Blanc Moelleux of Domaine de Joy in the region of Comté Tolosan is a powerful mainly marked by the residual sugar.
Food and wine pairings with Le Joyau de Joÿ Blanc Moelleux
Pairings that work perfectly with Le Joyau de Joÿ Blanc Moelleux
Original food and wine pairings with Le Joyau de Joÿ Blanc Moelleux
The Le Joyau de Joÿ Blanc Moelleux of Domaine de Joy matches generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of cantalian patranque !, apple cake or surprise poultry escalope.
Details and technical informations about Domaine de Joy's Le Joyau de Joÿ Blanc Moelleux.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Informations about the Domaine de Joy
The Domaine de Joy is one of of the world's great estates. It offers 29 wines for sale in the of Côtes de Gascogne to come and discover on site or to buy online.
The wine region of Côtes de Gascogne
The wine region of Côtes de Gascogne is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Sichel or the Domaine Haut-Marin produce mainly wines white, red and sweet. The most planted grape varieties in the region of Côtes de Gascogne are Colombard, Gros Manseng and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes de Gascogne often reveals types of flavors of red fruit, tangerine or jam and sometimes also flavors of watermelon, pomegranate or lemon grass.
The wine region of Comté Tolosan
Comte Tolosan is a PGI title that covers wines produced in a large area of Southwestern France. The PGI basin encompasses 12 administrative dePartments and is home to a wide range of appellations d'origine contrôlée (AOC) such as Jurançon, Cahors and Armagnac. The IGP label provides a geographical classification for wines that are not classified for AOC level appellations due to Grape variety or winemaking style. The region is part of the Aquitaine basin - the plains that lie between the Pyrenees, the Massif Central and the Atlantic Ocean to the west.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
