
Winery Winzervereinigung Freyburg-UnstrutCuveé Rot Halbtrocken
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Cuveé Rot Halbtrocken
Pairings that work perfectly with Cuveé Rot Halbtrocken
Original food and wine pairings with Cuveé Rot Halbtrocken
The Cuveé Rot Halbtrocken of Winery Winzervereinigung Freyburg-Unstrut matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with orange sauce, pulled pork (us pulled pork ) or duck legs with honey.
Details and technical informations about Winery Winzervereinigung Freyburg-Unstrut's Cuveé Rot Halbtrocken.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Cuveé Rot Halbtrocken from Winery Winzervereinigung Freyburg-Unstrut are 0
Informations about the Winery Winzervereinigung Freyburg-Unstrut
The Winery Winzervereinigung Freyburg-Unstrut is one of of the world's great estates. It offers 99 wines for sale in the of Saale-Unstrut to come and discover on site or to buy online.
The wine region of Saale-Unstrut
Saale-Unstrut is the northernmost of Germany's 13 wine-growing regions. At 51 degrees northern latitude, it is one of the most northerly wine regions in the world. It takes its name from the two rivers on the banks of which the Vines of the region grow, and is composed of three non-contiguous Parts located mainly in the federal state of Saxony-Anhalt, with around 650 hectares (1600 acres) of Vineyards, often terraced, on South and south-west-facing slopes along the narrow river valleys. A smaller area of 20 hectares (50 acres) is located in the state of Thüringen and a block of just 7 hectares (17 acres) in Brandenburg.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).













