Winery David MoreauSantenay Premier Cru 'Beaurepaire'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Santenay Premier Cru 'Beaurepaire' from the Winery David Moreau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santenay Premier Cru 'Beaurepaire' of Winery David Moreau in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Santenay Premier Cru 'Beaurepaire' of Winery David Moreau in the region of Burgundy often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Santenay Premier Cru 'Beaurepaire'
Pairings that work perfectly with Santenay Premier Cru 'Beaurepaire'
Original food and wine pairings with Santenay Premier Cru 'Beaurepaire'
The Santenay Premier Cru 'Beaurepaire' of Winery David Moreau matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of fish shells, pasta and peppers or potato and smoked salmon gratin.
Details and technical informations about Winery David Moreau's Santenay Premier Cru 'Beaurepaire'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Santenay Premier Cru 'Beaurepaire' from Winery David Moreau are 2017, 2019, 2018, 2015 and 2013.
Informations about the Winery David Moreau
The Winery David Moreau is one of of the world's greatest estates. It offers 20 wines for sale in the of Santenay 1er Cru 'Beaurepaire' to come and discover on site or to buy online.
The wine region of Santenay 1er Cru 'Beaurepaire'
The wine region of Santenay 1er Cru 'Beaurepaire' is located in the region of Santenay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Jean-Marc Vincent or the Domaine Antoine Olivier produce mainly wines red and white. The most planted grape varieties in the region of Santenay 1er Cru 'Beaurepaire' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santenay 1er Cru 'Beaurepaire' often reveals types of flavors of pineapple, red fruit or leather and sometimes also flavors of raspberry, cranberry or chocolate.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
