Winery DaunySancerre 'Clos du Roy'
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Sancerre 'Clos du Roy' from the Winery Dauny
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sancerre 'Clos du Roy' of Winery Dauny in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sancerre 'Clos du Roy' of Winery Dauny in the region of Loire Valley often reveals types of flavors of green apple, earth or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Sancerre 'Clos du Roy'
Pairings that work perfectly with Sancerre 'Clos du Roy'
Original food and wine pairings with Sancerre 'Clos du Roy'
The Sancerre 'Clos du Roy' of Winery Dauny matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tartiflette, mussels carbonara or fish and shrimp curry.
Details and technical informations about Winery Dauny's Sancerre 'Clos du Roy'.
Discover the grape variety: Calabrese
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Sancerre 'Clos du Roy' from Winery Dauny are 2015, 2016, 2018, 2019 and 2017.
Informations about the Winery Dauny
The Winery Dauny is one of of the world's greatest estates. It offers 10 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).