Winery Dato's WineSakmiela-Kamuri
wine
This wine generally goes well with
The Sakmiela-Kamuri of the Winery Dato's Wine is in the top 0 of wines of Guria.
Details and technical informations about Winery Dato's Wine's Sakmiela-Kamuri.
Discover the grape variety: Othello
Interspecific cross between the Clinton and the frankenthal or black-hamburg obtained in 1859 by Charles Arnold of Paris in Canada (Brant County in Ontario). In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello. It has been used as a sire in several crosses, notably by Couderc and Seibel. Today, the Othello has practically disappeared.
Informations about the Winery Dato's Wine
The Winery Dato's Wine is one of of the world's greatest estates. It offers 6 wines for sale in the of Guria to come and discover on site or to buy online.
The wine region of Guria
The wine region of Guria is located in the region of Black Sea Coast of Georgia. Wineries and vineyards like the Domaine Dato's Wine or the Domaine Artwine produce mainly wines red and white. On the nose of Guria often reveals types of flavors of red fruit, earth or tree fruit. We currently count 2 estates and châteaux in the of Guria, producing 3 different wines in conventional, organic and biodynamic agriculture.
The wine region of Black Sea Coast
The wine region of Black Sea Coast of Georgia. Wineries and vineyards like the Domaine Vino M'artville or the Domaine Artwine produce mainly wines red, white and pink. On the nose of Black Sea Coast often reveals types of flavors of smoke, raspberry or non oak and sometimes also flavors of earth, oak or balsamic. We currently count 5 estates and châteaux in the of Black Sea Coast, producing 5 different wines in conventional, organic and biodynamic agriculture.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
