Winery Daniel Ligeron - Pommard

Winery Daniel LigeronPommard

The Pommard of Winery Daniel Ligeron is a red wine from the region of Pommard of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Daniel Ligeron's Pommard.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Winery Daniel Ligeron

The winery offers 7 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Pommard in the region of Burgundy

The Winery Daniel Ligeron is one of of the world's greatest estates. It offers 6 wines for sale in the of Pommard to come and discover on site or to buy online.

Top wine Burgundy
In the top 200000 of of France wines
In the top 9500 of of Pommard wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Pommard

Sturdy bastion of the Côte de Beaune: signature Pinot Noir as exclusive king red — deep red with mauve glints, frank and powerful with notes of blackberry, blueberry, redcurrant, concentrated cherry and ripe plum, evolving into leather, pepper and chocolate with age, firm tannins and dense structure. More powerful and tannic than its neighbours (Volnay, Beaune), needing a few years' cellaring. Village AOC (1936) between Beaune and Volnay, rich clay-limestone, 28 Premiers Crus (Rugiens, Épenots).


The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Virile

Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.

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