Winery DalcaCabernet Sauvignon

Name: Cabernet Sauvignon Winery Dalca
Brand: Winery Dalca
Rating: 2.4 (13 reviews)

Red wine of Aconcagua of Chile

2.4

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Cabernet Sauvignon of Winery Dalca is a red wine from the region of Aconcagua.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Cabernet Sauvignon

Pairings that work perfectly with Cabernet Sauvignon

Original food and wine pairings with Cabernet Sauvignon

Spicy food

The Cabernet Sauvignon of Winery Dalca matches generally quite well with dishes of beef, lamb or spicy food such as recipes of barbecue burger, lamb tagine with dried fruits and herbs or thai basil chicken.

Details and technical informations about Winery Dalca's Cabernet Sauvignon.

Winery

Winery Dalca

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Aconcagua

Country

Chile

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Cabernet Sauvignon - 0

In the top 100 of of Aconcagua wines

Average rating: 2.4

The best vintages of Cabernet Sauvignon from Winery Dalca are 0

Informations about the Winery Dalca

The winery offers 5 different wines.

Its wines get an average rating of 2.6.

It is in the top 5 of the best estates in the region

It is located in Aconcagua

The Winery Dalca is one of of the world's greatest estates. It offers 4 wines for sale in the of Aconcagua to come and discover on site or to buy online.

In the top 30000 of of Chile wines

In the top 1500 of of Aconcagua wines

In the top 650000 of red wines

In the top 1500000 wines of the world

The wine region of Aconcagua

Chilean valley at the foot of the highest summit of the Americas (6,960 m), hot dry climate tempered by Pacific breezes, altitude vineyards up to 1,600 m. Signature Cabernet Sauvignon as red king: powerful with blackcurrant, blackberry, black cherry, eucalyptus, cedar, tobacco and peppery touch, firm tannins and exceptional ageing — home of Errazuriz (1870) and great Chileans (Sena, Don Maximiano). Dense Syrah, spiced Carmenere and supple Merlot as complements.

The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.